| Form | Liquid |
|---|---|
| Host Species | Human |
| Clonality | Monoclonal |
| Isotype | IgG1, kappa |
| Purity | >95% as determined by SDS-PAGE. |
| Purification | Protein A/G purified from cell culture supernatant. |
| Concentration | 1 mg/ml |
| Endotoxin Level | Please contact with the lab for this information. |
| Applications | IHC, Neutralization, WB |
| Species Reactivity | Foot-and-mouth disease virus - type O, Foot-and-mouth disease virus (isolate Bovine/Brazil/A24Cruzeiro/1955serotype A) (FMDV) |
| Target | Genome polyprotein, Leader protease, Lpro, 3.4.22.46, Capsid protein VP0, VP4-VP2, Capsid protein VP4, P1A, Virion protein 4, Capsid protein VP2, P1B, Virion protein 2, Capsid protein VP3, P1C, Virion |
| Storage Buffer | 0.01M PBS, pH 7.4. |
| Stability and Storage | Use a manual defrost freezer and avoid repeated freeze-thaw cycles. Store at 4°C short term (1-2 weeks). Store at -20°C 12 months. Store at -80°C long term. |
| Product Usage Information | WB: 1:500-1:2000 |
| Accession Number | P03309, Q6PMW3 |
| Note | For research use only. |